FEATURES OF YOUR OVENCooking Complete Reminder(For all defrost and cook cycles except TempCook/Hold)To remind you that you have food in the oven, the ovenwill display "End" and beep once a minute until youeither open the oven door or touch the CLEAR/OFF pad.OO1.0 Cubic Foot 9Oven InteriorIII ' , ,:: .... ' ]1,t t i t--0This is to certifythat this unit hasbeen tested inconformancewith AMCABulletin No. 210.C.EM.at 0.10 WG234 Vert.239 Her.SONES6.0 Veil.6.3 Her.1. Door Handle. Pull to open door.Door must be securely latchedfor oven to operate.2. Door Latches.3. Window with Metal Shield.Screen allows cooking to beviewed while keepingmicrowaves confined in oven.4. Receptacle for TemperatureProbe. Probe must be securelyinserted into receptacle beforeoven will start any temperature orAuto Roast cooking...10.Temperature Probe. Probemeasures internal foodtemperature. The probe mustbe used when cooking bytemperature in microwave,convection or combinationmodes.Shelf. The metal shelf must be inplace on the oven floor whenusing convection or combinationcooking. Remove the shelf whenmicrowave-only cooking.Touch Control Panel andDigital Display. For detailedinformation on each feature,see Your Touch Control Panelsection.8. Hood Controls.Fan. Press HI, LO or OFF.Light. Press ON, NIGHTor OFF.9. Grease Filters.10. Cooktop Light.11. Oven Floor.12. Broiler Pan. Consists of a drippan and a spatter shield. SeeConvection Broiling section forinstructions.NOTE: Oven light and ovenvent(s) are located on the insidewalls of the microwave oven.Rating plate is located on the leftside wall of the control panel seenwhen the door is open.