99. On double ovens, repeat steps 1-8 to set the second cavity, ifdesired.NOTE: Do not use Delay Start for items that require apreheated oven, such as cakes, cookies and breads. If foodis in the oven during preheat, it may become overcooked.10. To set a Delayed Start, press the quickset pad next to DelayStart. See the “Delay Start” section for additional information.11. Press START to begin heating the oven.12. Press CANCEL OVEN (CANCEL UPPER or CANCEL LOWERon double oven models) to turn off the oven.To Disable Sabbath Mode:When a cook time ends, the Sabbath Mode enable screen will bedisplayed. You can also return to the Sabbath Mode enablescreen at any time while using Sabbath Mode by pressingCANCEL. Touch SABBATH MODE: OFF to disable SabbathMode and return to the Clock display screen. To program a newcycle, follow steps 1-12 in the “To Use Sabbath Mode” section.Temperature Change:The oven temperature can be changed when the oven is inSabbath Mode. No tones will sound, and the display will notchange. While the oven is running, pressing a number keypadand the Start button will change the temperature after a randomdelay of between 25 and 40 seconds.Number keys 1 through 0 represent temperatures. Use thefollowing chart as a guide.To Change Temperature:1. Touch the number keypad for the desired temperature fromthe chart.2. Touch START.NOTE: On double ovens, if both ovens are operating inSabbath Mode, the temperature on both ovens will change tothe new setting.Oven Calibration1. From the Setup menu, touch the MORE button until OvenCalibration appears.2. Touch the quickset pad next to Oven Calibration.3. On double models, touch UPPER OVEN or LOWER OVEN tochoose the oven cavity to be checked or calibrated.4. Adjust the calibration of the oven by choosing thetemperature offset: -1° (if oven is too hot) or +1° (if oven is toocool).5. Select Save after entering the desired value.6. Press START.Restore Factory Settings1. From the Setup Menu, touch the MORE button until RestoreFactory Defaults appears.2. Touch the quickset pad next to Restore Factory Defaults.3. The following settings will be lost: Language, TemperatureUnits, Clock Settings, Date and Screen Appearance. TheWelcome Guide will appear to help you reset these settings.See “Welcome Guide” in the “Control Panel” section foradditional information.Kitchen TimerThis is an independent timer not associated with the cook timers.1. Press the Kitchen Timer button anytime needed.2. Enter the desired time (00:00:00) using the number keypad.3. Press the quickset pad next to Cancel Timer to cancel thefunction or press Start.4. While the Kitchen Timer is running, the timer is minimized tothe bar at the bottom of the screen.5. To adjust the Kitchen Timer, press the Kitchen Timer buttonand choose between Cancel Timer, Hide, or Reset bypressing the quickset pads next to them.6. If Cancel Timer is pressed, the timer is canceled and thepanel is closed.7. If Hide is pressed, the panel is lowered to the appropriateposition. Pressing the Kitchen Timer button will also hide thepanel.8. If Reset is pressed, the Kitchen Timer is kept open but resetsto (00:00:00); a new value can now be entered.9. When the Kitchen Timer is complete, a beep will sound.10. After time expires, it is possible to add extra time by pressingthe quickset pad next to Add More Time or to cancel thefunction by pressing the quickset pad next to Cancel Timer.11. To add more time, use the number keypad.12. Press START.Number Keypad Oven Temperature1 170°F (77°C)2 200°F (93°C)3 225°F (121°C)4 250°F (135°C)5 300°F (149°C)6 325°F (163°C)7 350°F (177°C)8 375°F (191°C)9 400°F (204°C)0 450°F (232°C)WARNINGFood Poisoning HazardDo not let food sit in oven more than one hour beforeor after cooking.Doing so can result in food poisoning or sickness.