To move on a web page, use the scroll key, which is shownas a pointer on the page. When you move the pointer over alink, the pointer changes into a hand. Press the scroll key toopen the link. On a web page, new links usually appearunderlined in blue and previously visited links in purple.Images that act as links have a blue border around them.The addresses of the pages you visit are saved in the Auto.bookmarks folder.BookmarksTo access the bookmarks view while browsing, selectOptions > Bookmarks. To view a bookmarked web page,select the bookmark.To browse to another web page, select Options > Go to webaddress, enter the web address, and select Go to.To add a bookmark while browsing, select Options > Saveas bookmark.To organize your bookmarks, in the bookmarks view, selectOptions > Bookmark manager. You can move and editbookmarks, and create new folders.Clear the cacheA cache is a memory location that is used to store datatemporarily. If you have tried to access or have accessedconfidential information requiring passwords, empty thecache after each use. The information or services you haveaccessed are stored in the cache.To empty the cache, select Options > Clear privacy data >Clear cache.Feeds and blogsSelect Menu > Web > Web feeds.Feeds usually contain headlines and articles, often aboutrecent news or other topics. Blog is a shortening of weblog,which is a continuously updated web diary.To download a feed or blog, scroll to it and press the scrollkey.To add or edit a feed or blog, select Options > Managefeed > New feed or Edit.End a connectionTo end the connection and view the browser page offline,select Options > Tools > Disconnect. To end theconnection and close the browser, select Options > Exit.Web settingsSelect Menu > Web > Options > Settings.The web settings are divided into four groups:• General contains access point, home page, and browsingsecurity settings.• Page contains imaging, audio and pop-up settings.• Privacy contains settings related to your privacy.Internet© 2008-2009 Nokia. All rights reserved.68
