Panasonic NN-S969 Operating Instructions Manual

Also see for The Genius Premier NN-S769: Operation guide & cookbook Operating instructions

LasagnaMeat Sauce:_/_ pound lean ground beefI jar (30 oz.) spaghetti sauce_I_ cup waterCheese Sauce:I container (15 oz.) whokPmilk dcofta or cottagecheese1 egg, beaten_h tsaspoon salt1 teaspoon ground black pepper15 cooked lasagne Poodles (NN-S969)9 cooked lasagna noodles (NN-$769)1/_ poundthinly sliced mozzarella cheesel/s cup grated Parmesan cheeseMeat Sauce;Crumble groundbeef into sina!!bowl Cook, covered, onPIO0 for 2 to 3 minutes, or until beef is cooked. Stir once;drain. Stir in spaghetti sauce and water. Re-cover and cookon PIO0 for 3 to 5 minutes.Chsa4e Sauce:in a separate dish, combine together ricottacheese, egg,salt and popper. Stir and cot aalde.Spoon 1/4of meat sauce into bottom of 9 x 13-inchrectangulardish for NN-Sg69 (7 x 11-inch for NN-$769).Aflemme layers of noodles, cheese sauce, mozzarellacheese and me_t sauce, for throe layers.To Cook by Sensor:Cook, covered, on SENSOR COOK #15 (/..mmgtm), Whenthe oven beeps, shield comers of dishwith aluminumfoil.(See Cooking Techniques - "Shielding").At the end ofcooking,sprlnldewith Parmesan dt_se; m-cover. Letstand, 5 minutes, before serving.Yk_,d:8 sewings for NN-$9696 servings for NN-$76916. Onion QuichePastry:11/2 cups all-purpose flourSalt3 tableooeens lemon j_ce1 egg yolk, beaten7 tablespoons butterFilling:4 slices bacon, chopped3 medium onions,thinly sliced2 tablespoons butter2 eggs, beaten% cupsour creamt/4 teaspoon nutmegSalt end ground black pepperIn a medium bowl, combine flour, salt, lemonjuice end egg;mix untilwell combined. Out in butter and kneed lightly.Rolldough flat and place inside a 9-1nshfluted pie plato. Placedish in microwave and cook on PIO0 for 4 to 6 minutes, sateslde. Plane becon between two sheets of paper towel andcook on P100 for 2 minutes. Set aside. Place onions andbutter in a 1-Qt. casserole dish. Cook, covered, on PI00 for5 minutes. Drain and reserve onions.Mix together baconand onions; spread evenly over cooked pastry crust. Mixeggs, sourcream, salt and pepper, and pour over onionmixture. Spdnkle nutmeg over toO.To Cook by Sensor:.Cook, covered, on SENSOR COOK #16 (Onion Quicl_.Let stand, 5 minutes, before sowing.Yield: 6 servings17. Steamed Fruit Pudding3 medium apples, peeled and thinlysliced1 cup raisins1 cup butter1 cup packed brown sugar1 cup water1 tablespoon maple syrupteaspoon baking soda11, teaspoon dnnemon11, teaspoon nutmeg11z teaspoon groundallspiceI cup all-purposaflour1 cupsa;f-dalng flourIn • microwave-safe mixJegbowl, combine apples, raisins,butler, brown sugar, water and maple syrup;mix well. Cook,covered, on P100 for 6 minutes. Stir once; let cool. Addremainingingredientsend pour intoa greased11 x 7-inch rectangular baking dish.To Cook by Sensor:Cook, covered, on SENSOR COOK #17 (b_lamed Fru/tPuddlng). Let stand, 5 minutes, beforesawing. Storecovered with plasticwrap.Yield: 8to 10 sewings18. Fruited Pot Roast1 boneless chuck roast (11/=2pounds)1 cup apple cider2 tablespoons brownsugar3 whole cloves1 stick,cinnamon'/, lasepoon seJtV4 teaspoon groundblad( pepper11/2 cups waler, divldod3-4 tablespoons all-purpose flour12 pittedprunes12 dried apricothalvesIn • 2_/r-Qt.ova] casserole, combine chuck roast, cider,sugar, c_oves,cinnamon, salt, pepper and I cup water.To Cook by Sensor:.Cook, covered, on SENSOR COOK #18 (Fruited PotRoost). At the end of sooking, remove mast to sewingplatter;,let stand, covered, 10 minutes. Meanwhile, removecloves and cinemmonstick. Stir into casserole dish, flourmixed with remainingwater, prunes and apricots. Cook onP1O0 for 2 to 3 minu_s, or untilgravy is thick;stir once.Spoon gravy over mast before serving.Yield: 6 servings-18-