English2162 INFORMATION ON THE VENDING MACHINE2.1 Information for theMaintenance TechnicianThe vending machine must be installed in a well-lit, dryarea, away from bad weather and dust, on a floorsuitable to support its weight.To guarantee the correct operation and reliability overtime, the following is recommended:• ambient temperature: from +1°C to +25°C;• maximum humidity: 90% (not condensed).For special installations not covered in this publication,please contact the dealer or the local importer. If this isnot possible, please contact the Manufacturer directly.The technical service is available for any explanation orinformation regarding the correct operation of the vendingmachine and to satisfy any request for spare parts supplyor technical assistance.The Maintenance Technician must carefully read andrespect the safety warnings contained in this manual sothat every intervention concerning installation, starting up,use and maintenance will be safely carried out.It is the Maintenance Technician’s absolute responsibilityto give the keys to access the inside of the vendingmachine to another operator (Supply Operator), providedthat the Maintenance Technician bears full responsibilityfor all work carried out.This manual is an integral part of the machine and must bealways read carefully before performing any operation.2.2 Description and intended useThe vending machine is intended for automatic distribution ofcoffee and hot beverages (decaffeinated coffee, cappuccino,chocolate, etc.) and is programmable for every single type ofdispensing dosage. The instant products must be consumedimmediately, and cannot be preserved for a long time.Any other use is to be considered improper and thereforedangerous.Do not place any product inside the vending machine whichmay be dangerous as a result of unsuitable temperatures.Improper use of the vending machine invalidates allwarranties. The Manufacturer declines any liability fordamage to property or injury to persons.Improper use also includes:• any use of the vending machine other than the intended useand/or according to procedures which are not described in thispublication;• any intervention on the vending machine which differs from theinstructions given in this publication;• any alteration of components and/or safety devices without priorconsent of the Manufacturer or carried out by personnel notauthorized for such operations;• any location of the vending machine not provided in this manual.