GrillingPreheat the empty oven for 10minutes before cooking.Food Quantity Tempera-ture (°C)Time (min) Shelf po-sitionPieces (g) 1st side 2nd sideFillet steaks 4 800 250 12 - 15 12 - 14 3Beef steaks 4 600 250 10 - 12 6 - 8 3Sausages 8 - 250 12 - 15 10 - 12 3Pork chops 4 600 250 12 - 16 12 - 14 3Chicken (cutin 2)2 1000 250 30 - 35 25 - 30 3Kebabs 4 - 250 10 - 15 10 - 12 3Breast ofchicken4 400 250 12 - 15 12 - 14 3Hamburger 6 600 250 20 - 30 - 3Fish fillet 4 400 250 12 - 14 10 - 12 3Toastedsandwiches4 - 6 - 250 5 - 7 - 3Toast 4 - 6 - 250 2 - 4 2 - 3 3Turbo GrillingUse this function with a maximumtemperature of 200 °C.Food Quantity Tempera-ture (°C)Time (min) Shelf po-sitionPieces (g) 1st side 2nd sideRolled joints(turkey)1 1000 200 30 - 40 20 - 30 3Chicken (cutin two)2 1000 200 25 - 30 20 - 30 3Chickendrumsticks6 - 200 15 - 20 15 - 18 3Quail 4 500 200 25 - 30 20 - 25 316 www.zanussi.com