Daily useWARNING!Refer to Safety chapters.Activating and deactivating theapplianceIt depends on the model if yourappliance has lamps, knobsymbols or indicators:• The lamp comes on when theappliance operates.• The symbol shows whether theknob controls the oven functionsor the temperature.• The indicator comes on when theoven heats up.1. Turn the knob for the oven functions toselect an oven function.2. Turn the knob for the temperature to selecta temperature.3. To deactivate the appliance turn the knobsfor the oven functions and temperature tothe off position.Oven functionsOven function ApplicationOff position The appliance is off.True Fan Cooking To bake on up to two shelf positions at the same time and to dryfood. Set the temperature 20 - 40 °C lower than for Top / Bot-tom Heat.Top / Bottom Heat To bake and roast food on one shelf position.Grilling To grill flat food and to toast bread.Bottom Heat To bake cakes with crispy bottom and to preserve food.Turbo Grilling To roast larger meat joints or poultry with bones on one shelfposition. Also to make gratins and to brown.Pizza Setting To bake food on one shelf position for a more intensive brown-ing and a crispy bottom. Set the temperature 20 - 40 °C lowerthan for Top / Bottom Heat.Defrost This function can be used for defrosting frozen foods, such asvegetables and fruits. The defrosting time depends on theamount and size of the frozen food.Top Heat To brown bread, cakes and pastries. To finish cooked dishes.www.zanussi.com 7