Cannon Professional 60 Use And Installation Instructions

Also see for Professional 60: Use and Installation Instructions User instructions

30INSTALLATION INSTRUCTIONS5. Remove the screw on the right hand side of the burner and gently slide the burner off the injector.6. Using a 7mm socket, replace the grill injector as appropriate (see table on previous page).7. Re-assemble the burner and baffle.8. Inside the top oven, remove the central screw securing the burner retainer. Slide the retainer to the right slightlyand lift away.9. Lift the burner assembly and place on the floor of the oven to the right of the burner opening.10.Using a 7mm socket, replace the oven injector as appropriate (see table on previous page).11.Re-assemble the oven burner and retainer.12.Replace the main oven injector following the same procedure as for the top oven.13.From behind the cooker, remove the screws securing the rear panel and swing the left hand side outwards(viewed from the rear) to gain access to the main oven flame supervision device.14.Replace the flame supervision device bypass screw.15.Re-assemble the rear panel.16.Carefully pull off the control knobs and timer buttons.17.Remove the 2 screws securing the underside of the control panel. Slide the control panel to the left slightly toremove.18.Remove the 6 screws securing the timer mounting panel. Without completely removing it, manoeuvre the timermounting panel to gain access to the thermostat bypass screws.19.Using a narrow flat bladed screwdriver rotate the bypass screws fully clockwise. The main oven thermostatbypass screw is located on the body of the thermostat below the spindle, the top oven thermostat bypassscrew is located on the body of the thermostat to the right of the spindle and the hotplate tap bypass screws arelocated down the centre of the spindle.20.Re-assemble the control panel parts.21.Secure the self-adhesive LPG conversion label over the gas details on the data badge.STABILITY CHAINA hole in the gas inlet valve bracket can be used to engage a stability chain.CONNECTING TO GAS SUPPLY300670Connection to the cooker should be made with an approved appliance flexible connection to BS 669. A length of0.9 to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in situ, thehose does not touch the floor.Those cookers converted to use on LPG should be connected with a hose suitable for LPG and capable ofwithstanding a pressure of 50 mbar.An adaptor backplate should be fitted within the shaded area shown, to allow the cooker to be pushed fully tothe wall and to ensure that the flexible hose is only likely to come into contact with areas at the rear of thecooker that do not exceed a temperature rise of 70°C.