Cannon Professional 60 Use And Installation Instructions

Also see for Professional 60: Use and Installation Instructions User instructions

5FOR YOUR SAFETYNEVER . . .NEVER leave children unsupervised where the cooker is installed as all surfaces will get hot during and afteruse.NEVER allow anyone to sit or stand on any part of the cooker.NEVER store items that children may attempt to reach above the cooker.NEVER heat up unopened food containers as pressure can build up causing the container to burst.NEVER store chemicals, food stuffs, pressurised containers in or on the cooker, or in cabinets immediatelyabove or next to the cooker.NEVER fill a deep fat frying pan more than 1/3 full of oil, and never use a lid. DO NOT LEAVE UNATTENDEDWHILE COOKING.NEVER place flammable or plastic items on or near the hotplate.NEVER use proprietary spillage collectors on the hotplate.NEVER use the cooker as a room heater.NEVER dry clothes or place other times over or near to the hotplate or oven/gril doors.NEVER wear garments with long flowing sleeves whilst cooking.NOTE: The use of a gas cooking appliance results in the production of heat and moisture in the room in which itis installed. Always ensure that the kitchen is well ventilated; keep natural ventilation holes open or install amechanical ventilation device (mechanical extractor hood).In particular when using the grill or more than one hotplate burner, open a window if a mechanical ventilationdevice is not operating.! The appliance should not be operated by people (including children) with reduced physical, sensory or mentalcapacities, by inexperienced individuals or by anyone who is not familiar with the product. These individualsshould, at the very least, be supervised by someone who assumes responsibility for their safety or receivepreliminary instructions relating to the operation of the appliance.