QUESTIONS?USE THIS PROBLEM SOLVERPROBLEM“F-- AND A NUMBER”FLASH IN THE DISPLAYOVEN WILL NOT WORKOVEN LIGHTDOES NOT WORKFOOD DOES NOTBROIL PROPERLYFOOD DOES NOT ROASTOR BAKE PROPERLYCLOCK ANDMINUTE/SECONDTIMER DO NOT WORKOVEN WILL NOTSELF-CLEANDOOR WILL NOT OPENA~ER SELF-CLEAN CYCLECONTROL SIGNALS AFTERENTERING OVEN TIMEOR STOP TIMEOVEN TEMPERATURE TOOHOT OR TOO COLD“BURNING” OR “OILY”ODOR EMITTING FROMOVEN WHEN TURNED ONSTRONG ODOROVEN NOT CLEAN AFTERSELF-CLEAN CYCLE“door” APPEARSIN THE DISPLAYPOSSIBLE CAUSEl This is function error code. Press the CLEAWOFF pad. Allow the oven to coolone hour. Place the oven back into operation. If function error occurs again,disconnect Dower to the oven and call for service.l The circuit breaker in your house has been tripped, or a fuse has been blown.l The oven controls are not properly set.l The light bulb is loose or defective. Tighten or replace.l The switch operating the oven light is broken. Call for service.l Oven controls not set properly. See the Broiling section.* Door not left open to the broil stop position as recommended.l Improper shelf position being used. See the Broiling Guide.l Food is being cooked on a hot pan.l Cookware is not suited for broiling.l Low voltage. See the Broiling section.l Aluminum foil used on the broiler pan and rack has not been fitted properlyand slit as recommended.l Oven controls not set properly. See the Baking or Roasting section.l Shelf position is incorrect. See the Roasting or Baking section.Q Incorrect cookware or cookware of improper size is being used.l Oven thermostat needs ad.lustment. See the Ad.iust the Oven Thermostat—Do It Yoursevsection. -l Check for a power outage.l See the Oven Control, Clock and Timer section.l Oven temperature is too high to set self-clean operation.Allow the oven to cool to room temperature and reset the controls.. When the temperature has fallen below the locking temperature,the door can be opened.l This is reminding you to enter a bake temperature.Q Oven thermostat needs adjustment. See the Adjust the Oven Thermostat—Do Zt Yourself section.l This is normal in a new oven and will disappear in time. To speed the process,set a self-clean cycle for a minimum of 3 hours. See the Operating the Self-Cleaning Oven s~ction.l An odor from the insulation around the inside of the oven is normal for thefirst few times the oven is used. This is temporary.l Oven controls not set properly. See the Operating the Self-Cleaning Oven section.l Heavily soiled ovens require 3 ‘/z- to 4-hour Clean Time.l Heavy spillovers should be cleaned up before starting the self-cleaning cycle.l Oven door not closed after self-clean cycle is selected.l Door is still locked and you are trying to enter an oven cooking operation.If you need more help.. call, toll free:GE Answer Center@ 800.626.2000 consumer information service26