GE Monogram ZET1P Owner's Manual

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GE Monogram ZET1P Owner's Manual Manual pdf 23 page image

23Timed CookingWall OvenTimed cooking allows you to set the ovento turn on immediately, cook for a selectedlength of time and turn off automatically.To set the oven to turn on immediately andturn off automatically:NOTE: Before beginning, make sure the clockshows the correct time of day.To avoid possible burns, place the racks in thecorrect position before turning on the oven.Turn the Oven Mode knob to the desiredcooking function.NOTE: Timed cooking cannot be set for theBroil or Proof features.Using the Temperature knob,set the desired temperature, in 25°Fincrements, from 200°F to 550°F.The oven and the oven interior lights willturn on immediately and stay on until theoven turns off.The convection fan will turn on (after ashort delay), the PREHEAT light will turnon and 100°F will appear in the display.(The temperature display will start tochange once the oven temperature reaches100°F.) The control will beep when the ovenis preheated—this will take approximately10 to 15 minutes. The PREHEAT light willturn off and the display will show the settemperature.When the PREHEAT light goes off, placefood in the oven.Push the COOK TIME button.NOTE: If your recipe requires preheating,you may need to add additional time to thelength of cooking time (approximately 10to 15 minutes).Turn the Mini-Knob to select and push itto enter the desired length of cooking time.(The maximum cooking time is 9 hours and59 minutes. The minimum cooking time is1 minute.)The display will show COOK TIME and thecooking time countdown.NOTE: The cook time coundown will startimmediately.The oven will continue to cook for theprogrammed amount of time, then turn offautomatically.To recall the cook time, push the COOK TIMEbutton. To change it, turn and push the Mini-Knob.At the end of timed cooking, the ovenwill turn off, 0:00 will flash quickly, END willshow in the display and the oven control willbeep. To stop the reminder beep, turn theOven Mode knob and the Temperatureknob to OFF.NOTE:• The WARM (175° shows in the display)temperature setting of this oven is available tokeep hot cooked foods warm. Food kept inthe oven longer than two hours at these lowtemperatures may not be safe to eat.• Foods that spoil easily, such as milk, eggs, fish,stuffings, poultry and pork, should not beallowed to sit for more than one hour beforeor after cooking. Room temperaturepromotes the growth of harmful bacteria.Timedcooking(immediatestart andautomaticstop)Mini-KnobTurn to selectPush to enterPush to selectDouble oven display shown.