BAKING AND ROASTING TABLECakesFoodTop / Bottom Heat True Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionWhiskedrecipes170 2 160 3 (2 and4)45 - 60 In a cakemouldShort-breaddough170 2 160 3 (2 and4)20 - 30 In a cakemouldButtermilkcheese-cake170 1 165 2 80 - 100 In a 26 cmcakemouldApplecake (Ap-ple pie)1)170 2 160 2 (left andright)80 - 100 In two 20cm cakemoulds ona wireshelfStrudel 175 3 150 2 60 - 80 In a bakingtrayJam-tart 170 2 165 2 (left andright)30 - 40 In a 26 cmcakemouldSpongecake170 2 150 2 40 - 50 In a 26 cmcakemouldChristmascake /Rich fruitcake1)160 2 150 2 90 - 120 In a 20 cmcakemouldPlumcake1)175 1 160 2 50 - 60 In a breadtinSmallcakes -one level1)170 3 150 - 160 3 20 - 30 In a bakingtraySmallcakes -two lev-els1)- - 140 - 150 2 and 4 25 - 35 In a bakingtray12

Zanussi ZOP37981XK User Manual