GE Advantium PSA2200R Technical Service Manual

Also see for Advantium PSA2201R: Dimensions

Contents

GE Advantium PSA2200R Technical Service Manual Manual pdf 11 page image

– 11 –To start cook time after preheat:1. Select Start Preheat. The oven will signal once the oven reaches the cooking temperature.2. Place the food in the oven, then press the START/PAUSE pad. The cook time will begin to count down.• If the oven door is opened during cooking, Pause-Door open or Oven is hot will appear in the display.Close the door and press START/PAUSE pad.• Cook times are shown in hours and minutes and can be set to a maximum of 2 hours 59 minutes. Timecan be changed during cooking by turning the dial.Cooking Tips for Convection Baking:• Metal pans are recommended for all types of baked products, but especially where browning isimportant.• Dark or dull nish metal pans are best for breads and pies because they absorb heat and producecrisper crust.• Shiny aluminum pans are better for cakes, cookies, or mufns because they reect heat and helpproduce a light tender crust.• Glass or glass-ceramic casserole or baking dishes are best suited for egg and cheese recipes due to thecleanability of glass.• When baking on one level, use the lower level. The top clips are to only be used in two-level baking.BroilSee Load Algorithm Chart for load operation in Broil.How to Broil:1. Press the COOKING OPTIONS pad.2. Turn the dial to Broil, then press the dial to enter.3. Place the food in the oven, then select START or press the START/PAUSE pad to start.If the oven door is opened during cooking, Pause-Door open or Oven is hot will appear in the display. Closethe door and press the START/PAUSE pad.• For best performance, preheat the oven for 5 minutes when broiling meat. Chicken performs best withno preheating.• Foods should be turned halfway through broiling time.• Remove thinner pieces, as needed, to prevent overcooking and drying.