22 49-2000254 Rev. 0TROUBLESHOOTING TIPSProblem Possible Cause What To DoExcessive smoking duringclean cycleExcessive soil or grease. Press the Cancel/Off pad. Open the windows to ridthe room of smoke. Wait until the goes off. Wipeup the excess soil and reset the clean cycle.Excessive smoking duringbroilingFood too close to burner element. Lower the rack position of the food.Oven door will not openafter a clean cycleOven too hot. Allow the oven to cool below locking temperature.Oven not clean after aclean cycleOven controls improperly set. See the Cleaning the Oven section.Oven was heavily soiled. Clean up heavy spillovers before starting the cleancycle. Heavily soiled ovens may need to self-cleanagain or for a longer period of time.flashes in the display The self-clean cycle has been selected butthe door is not closed.Close the oven door.is on when you want tocookThe oven door is locked because thetemperature inside the oven has notdropped below the locking temperature.Press the Cancel/Off pad. Allow the oven to cool.“F— and a number orletter” flash in the displayYou have a function error code. Press the Cancel/Off pad. Allow the oven to coolfor one hour. Put the oven back into operation.,IWKHIXQFWLRQFRGHUHSHDWV 'LVFRQQHFWDOOSRZHUWRWKHRYHQIRUDWOHDVWVHFRQGVDQGWKHQUHFRQQHFWSRZHU,IWKHIXQFWLRQerror code repeats, call for service.Display goes blank A fuse in your home may be blown or thecircuit breaker tripped.Replace the fuse or reset the circuit breaker.The clock is turned off. See the Settings section.Oven is in Sabbath Mode. 9HULI\WKDWWKHRYHQLVQRWLQ6DEEDWK0RGHSee the Settings section.Power outage, clockflashesPower outage or surge 5HVHWWKHFORFN,IWKHRYHQZDVLQXVH\RXPXVWreset it by pressing the Cancel/Off pad, setting theclock and resetting any cooking function.“Burning” or “oily” odoremitting from the ventThis is normal in a new oven and willdisappear in time.To speed the process, set a self-clean cycle for aminimum of 3 hours. See the Cleaning the Ovensection.Strong odor An odor from the insulation around theinside of the oven is normal for the first fewtimes the oven is used.This is temporary and will go away after severaluses or a self-clean cycle.Fan noise A cooling fan may automatically turn on. This is normal. The cooling fan will turn on to coolLQWHUQDOSDUWV,WPD\UXQIRUXSWRKRXUVDIWHUthe oven is turned off.My oven door glassappears to be "tinted" orhave a "rainbow" color. Isthis defective?1R7KHLQQHURYHQJODVVLVFRDWHGZLWKa heat barrier to reflect the heat back intothe oven to prevent heat loss and keep theouter door cool while baking.7KLVLVQRUPDO8QGHUFHUWDLQOLJKWRUDQJOHV\RXmay see this tint or rainbow color.Sometimes the oven takeslonger to preheat to thesame temperatureCookware or food in oven The cookware or food in the oven will cause theoven to take longer to preheat. Remove items toreduce preheat time.1XPEHURIUDFNVLQRYHQ Adding more racks to the oven will cause the ovento take longer to preheat. Remove some racks.'LIIHUHQWFRRNLQJPRGHV The different cooking modes use different preheatmethods to heat the oven for the specific cookingmode. Some modes will take longer than others(i.e. convection bake multi).Oven will not workremotelyRouter issues, no wireless signal, etc. For assistance with oven wireless networkconnectivity, please call 800.220.6899.Oven is not connected.Troubleshooting tips ... %HIRUH\RXFDOOIRUVHUYLFH