Gaggenau BM 450 Use And Care Manual

Also see for 400 Series: Use & care manual Use and care manual Quick start guide Assembly instructions Quick start guide

56Frozen convenience productsObserve the instructions on the packaging. The values in the table apply to food placed in a coldoven.Test dishesThe quality and function of microwave combinationappliances are tested by testing institutes using thefollowing dishes.In accordance with EN 60705, IEC 60705, DIN 44547,and EN 60350Microwave defrostingMicrowave cookingCombined microwave cookingDish Cookware Height Type ofheatingTemperature°F (°C)Cooking time inminutesStrudel with fruit filling* Glass tray 2 H 390 - 430 (200-220) 40-50French fries Glass tray 2 R 410 - 445 (210-230) 20-30Pizza Wire rack 2 R 355 - 390 (180-200) 10-20Pizza baguette Wire rack 2 Z 320 - 375 (160-190) 15-20Croquettes Glass tray 2 R 390 - 430 (200-220) 20-30Rösti Glass tray 2 R 390 - 430 (200-220) 20-30* Preheat the oven for 5 minutes.Dish Microwave power in watts, cooking time in min-utesNotesMeat, 17.6 oz (500 g) 180 W, 7 min. +90 W, 8-12 min. or "Defrost Ham-burger meat" programPlace Pyrex dish with a diameterof 9 in (230 mm) on the oven floor.øDish Microwave power in watts, cooking time in min-utesNotesCustard, 35.3 oz (1000 g) 600 W, 11-12 min. + 180 W, 15-20 min. Place Pyrex dish on the oven floor.øSponge, 16.8 oz (475 g) 600 W, 8-10 min. Place Pyrex dish with a diameter of9 in (230 mm) on the oven floor.Meat loaf, 31.7 oz (900 g) 600 W, 25-30 min. Place Pyrex dish on the oven floor.Dish Microwave power in watts,cooking time in minutesType ofheatingTemperature in °F(°C), grill settingNotesPotato gratin 360 W, 30-35 min. Q 1 Place Pyrex dish with a diameterof 9 in (230 mm) on the oven floor.Cake 180 W, 20-25 min. H 375 - 390 (190-200) Place Pyrex dish with a diameterof 9 in (230 mm) on the wire rack,on level 1.Chicken 360 W, 30-35 min. R 465 (240) Put the chicken breast-side downin deep cookware without a lidand place on the cooking com-partment floor. Turn halfwaythrough the cooking time.In accordance with DIN 44547 and EN 60350