BEFORE YOU C ALL FOR SERVICE14F OR MOST CONCERNS, TRYTHESE FIRST:• Check to be sure unit is properly con-nected to power supply.• Check for a blown circuit fuse or atripped main circuit breaker.• Check to be sure burner is operating onnatural gas only.• Check to be sure burner ports or igni-tion ports are not clogged.• Check to be sure igniter is dry andclicking. Burner will not light if igniter isdamaged, soiled or wet. If igniter doesn’tclick, turn control knob OFF.IF THE FLAME IS UNEVEN:• Burner ports may be clogged.• Flame setting may need to be adjusted.IF SURFACE BURNER FLAMELIFTS OFF THE PORTS :• Check to be sure a pan is sitting on thegrate above.• Contact an authorized Jenn-Air Servicer.IF SURFACE BURNER FLAME ISYELLOW IN COLOR:• Contact an authorized Jenn-Air Servicer.• Stagger pans, do not allow pans to toucheach other or oven wall.• Check instructions for suggested place-ment of pans on oven rack.IF BAKING RESULTS DIFFERFROM PREVIOUS OVEN:• Oven thermostat calibration may differbetween old and new ovens. Followrecipe and use and care directions be-fore calling for service since the calibra-tion on the previous oven may havedrifted to a too high or too low setting.IF BAKING RESULTS ARE LESSTHAN EXPECTED :• The pans may not be of the size ormaterial recommended for best results.• There may not be sufficient room aroundthe sides of the pans for proper aircirculation in the oven.• Check instructions for preheating, rackposition and oven temperature.• Oven vent may be blocked or covered.IF NOTHING ON THE RANGEOPERATES:• Check for a blown circuit fuse or atripped main circuit breaker.• Check if range is properly connected toelectric circuit in house.IF THE OVEN LIGHT DOES NOTWORK :• The light bulb is loose or defective.IF FOODS DO NOT BROILPROPERLY:• The control may not be set properly.• Check rack position.• Close oven door when broiling.IF BAKED FOOD IS BURNED ORTOO BROWN ON TOP:• Food may be positioned incorrectly inoven.• Oven not preheated properly.IF FOODS BAKE UNEVENLY :• The oven may be installed improperly.• Check the oven rack with a level.