PART #4527466 (12 Aug 2011)INSTALLATION/OPERATION& SERVICE MANUALGARLAND 1 & 2 PLATENELECTRIC & GASCLAMSHELL GRILLSWITH PRODUCT RECOGNITIONMODELS:THIS EQUIPMENT MUST BE INSTALLED AND COMMISSIONED BY A PROFESSIONAL, FACTORY-TRAINED TECHNICIAN.THIS EQUIPMENT MUST BE OPERATED UNDER AN APPROVED HOOD SYSTEM ONLY.MANUFACTURED EXCLUSIVELY FOR McDonald's BYGARLAND COMMERCIAL RANGEShttp://www.garland-group.com/MWE2WMWE2SMWG2WMWE1WMWE1SMWG1WPLEASE READ ALL SECTIONS OF THIS MANUAL ANDRETAIN FOR FUTURE REFERENCE.THIS PRODUCT HAS BEEN CERTIFIED ASCOMMERCIAL COOKING EQUIPMENT AND MUSTBE INSTALLED BY PROFESSIONAL PERSONNEL ASSPECIFIED.INSTALLATION AND ELECTRICAL CONNECTION MUSTCOMPLY WITH CURRENT CODES:IN CANADA - THE CANADIAN ELECTRICAL CODEPART 1 AND / OR LOCAL CODES.IN USA – THE NATIONAL ELECTRICAL CODE ANSI /NFPA – CURRENT EDITION.ENSURE ELECTRICAL SUPPLY CONFORMS WITHELECTRICAL CHARACTERISTICS SHOWN ON THERATING PLATE.For Your Safety:Post in a prominent location, instructions to befollowed in the event the user smells gas. Thisinformation shall be obtained by consulting yourlocal gas supplierFOR YOUR SAFETY:DO NOT STORE OR USE GASOLINE OROTHER FLAMMABLE VAPORS OR LIQUIDSIN THE VICINITY OF THIS OR ANY OTHERAPPLIANCEWARNING:IMPROPER INSTALLATION, ADJUSTMENT,ALTERATION, SERVICE OR MAINTENANCECAN CAUSE PROPERTY DAMAGE, INJURY,OR DEATH. READ THE INSTALLATION,OPERATING AND MAINTENANCEINSTRUCTIONS THOROUGHLYBEFORE INSTALLING ORSERVICING THIS EQUIPMENT