Jenn-Air JGRP430WP00 Use & Care Manual

Also see for JGRP430WP00: Installation instructions Installation instructions

Contents

15,000 Btu/h BurnerSETTING RECOMMENDED USELITE (Light) • Light the burner.HI (High) • Start food cooking.• Bring liquid to a boil.• Preheat skillets/pans.• Quickly brown or sear food.MED (Medium) • Fry or saute foods.• Hold a boil.LO (Low) • Cook soups, sauces and gravies.• Stew or steam foods.5,000 Btu/h Simmer/Melt BurnerSETTING RECOMMENDED USELITE (Light) • Light the burner.HI (High) • Cook soups, sauces and gravies.• Stew or steam foods.LO (Low) • Melt chocolate or butter.I REMEMBER: When cooktop is in use, the entire cooktop IIarea may become hot. IPower FailureIn case of prolonged power failure, the surface burners can be litmanually. Hold a lit match near a burner and turn knobcounterclockwise to HI. After burner lights, turn knob to setting.Wiping off the cooktop, grates and caps after each use will helpkeep it free from stains.Food spills containing acids, such as vinegar and tomato, shouldbe cleaned as soon as the entire appliance is cool. These spillsmay affect the finish.For more information, see the "Sealed Surface Burners" and"General Cleaning" sections.ed & @ce ssels20,000 Btu/h Stacked PowerBurnerA. Burner capB. Burner headC C. Gas openingi.,_, D D. Burner base15,000 Btu/h BurnerA. Burner capB. Burner headC. Gas openingD. Burner base5,000 Btu/h Simmer BurnerA. Burner capB. Gas openingC. Burner baseIMPORTANT: Do not obstruct the flow of combustion andventilation air around the burner grate edges.Burner cap: Always keep the burner cap in place when using asurface burner. A clean burner cap will help avoid poor ignitionand uneven flames. Always clean the burner cap after a spilloverand routinely remove and clean the caps according to the"General Cleaning" section.Gas opening: Gas must flow freely throughout the gas openingfor the burner to light properly. Keep this area free of soil and donot allow spills, food, cleaning agents or any other material toenter the gas opening. Keep spillovers out of the gas opening byalways using a burner cap./BA. 1-11/2'' (25-38 mm)B. Burner portsBurner ports: Check burner flames occasionally for proper sizeand shape as shown above. A good flame is blue in color, notyellow. Keep this area free of soil and do not allow spills, food,cleaning agents or any other material to enter the burner ports.To Clean:IMPORTANT: Before cleaning, make sure all controls are off andthe oven and cooktop are cool. Do not use oven cleaners, bleachor rust removers.1. Remove the burner cap and burner head (15,000 and5,000 Btu/h burners) from the burner base and cleanaccording to "General Cleaning" section.2. Clean the gas opening with a damp cloth.