GE JGB908 Owner's Manual & Installation Instructions

Also see for Profile JGB918SELSS: Dimensions and installation information

GE JGB908 Owner's Manual & Installation Instructions Manual pdf 32 page image

32Using the lower oven drawer. (on some models)To Use the Lower Oven DrawerPush in and turn the lower ovendrawer knob to any desired setting.Allow the lower oven drawer topreheat. The ON signal light is located on theupper right side of the knob and glowswhen the knob is in the ON position. Itremains ON until the knob is moved tothe OFF position. The “Heating” signal light is locatedbelow the ON signal light and glowswhen the heating elements are active.Preheat is complete after the “Heating”signal has turned off for the first timeeach use.NOTES: Always use the included drawer rack when usingthe lower oven drawer. The lower oven drawer cannot be used duringa self-clean cycle of the upper oven. Do not put food, foil or cookware directly on thebottom of the lower oven drawer. Always use theincluded drawer rack. If foods require a cover, use only foil or lids ableto withstand baking temperatures. Do not useplastic. Maximum height of foods that can be placedin the lower oven drawer is 4″. Do not put liquid or water in the lower ovendrawer. Never place plastics, paper, canned foods orcombustible material in the lower oven drawer.The lower oven drawer may be used to bake foods using the same times and temperatures as a standard oven. Foodsideal for baking in the lower oven drawer include pizza, frozen foods, casseroles, biscuits, rolls and many desserts.Push in and turn the lower ovendrawer knob to any desired setting.When Using the Lower Oven Drawer Warm ZoneThe WARM ZONE of the lower oven drawer willkeep hot cooked foods at serving temperatures.Always start with hot food. Do not use the WARMZONE to heat cold food other than crisping crackers,chips or dry cereal.Push in and turn the control knobto the desired setting within the warmzone (indicated by the red line).LO . . . . . . . . . . . . . . . . . . . . . . . PiesMEDIUM . . . . . . . . . . . . . . . . .Casseroles(mid-position on the line)HI . . . . . . . . . . . . . . . . . . . . . . . .MeatsOperating Instructions Safety InstructionsInstallation InstructionsTroubleshooting TipsConsumer SupportThe lower oven drawer uses less energy than the upper oven.Allow the following approximate times for preheating:Desired Lower PreheatOven Temperature TimeWARM 10 minutes350° F 20 minutes425° F 30 minutes