Gaggenau BO 450 Use And Care Manual

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Gaggenau BO 450 Use And Care Manual Manual pdf 53 page image

53Baking stone▯ You need the special accessory baking stone andheating element.▯ Whether crispy pizza or fresh bread – with thebaking stone, you will get results that arecomparable to those of a massive stone oven andeven exceed these if you can regulate the bakingtemperature precisely.▯ Depending on the size, you can also place severalpizzas, rolls or other baked goods on the bakingstone at the same time.▯ You can bake pizzas one after another. Here thebaking time per pizza can be approx. 1 - 3 minuteslonger.▯ When baking bread, we recommend using thecore temperature sensor. Insert the coretemperature sensor in the deepest part of thedough. The sensor measures the temperatureinside the baked goods and switches the oven offwhen the core temperature set has been reached.▯ During baking, dough needs the opportunity torise without cracking the surface. This is usuallyachieved by piercing with a fork or making cutswith a knife.▯ The temperatures and times given in the cookingtable are guidelines. Always follow themanufacturer's instructions for pre-cooked andfrozen products.Dish Accessories Level Temperaturein °F (°C)Type ofheatingCookingtimein min.ObservationsRolls, fresh(50 g each)Bakingstone1 480 / 390*(250 / 200*)T 15 - 20Flatbread Bakingstone1 410 (210) T 15 Cooking time depends on the size andthickness of the flatbreadFoccacia Bakingstone1 410 (210) T 15 Top with various ingredients, e.g. withherbs, sea salt, olives, sardines, onions,ham, tomatoes or cheese.Multi-grain bread Bakingstone1 345 (175) T 45Sourdough bread Bakingstone1 480 / 390*(250 / 200*)T 50 - 60Olive-tomato bread Bakingstone1 345 (175) T 45Pizza, fresh Bakingstone1 525 (275) T 5 - 8 Cooking time varies depending on thetype and thickness of the dough andthe toppings.Pizza, frozen Bakingstone1 445 (230) T 8 - 10 Cooking time varies depending on thethickness of the dough. Observe themanufacturer's instructions.Tarte flambee,freshBakingstone1 570 (300) T 3 - 4 Recipe tip: classic or with fresh goatcheese, Parma ham, figs, and pringonions.Tarte flambee,frozenBakingstone1 480 (250) T 4 - 5* Pre-heat the appliance to the specified temperature. When putting in the food to be cooked, switch back to the lowertemperature.

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