Problem Possible cause RemedyThere is water inside the oven. There is too much water in thetank.Deactivate the appliance and re-move the water with a cloth orsponge.The steam cooking does not oper-ate.Lime obstructs the hole. Check the steam inlet opening.Remove the lime.It takes more than three minutes toempty the water tank or the waterleaks from the steam inlet opening.There are lime deposits in the ap-pliance.Check the water tank. Refer to“Cleaning the water tank”.It takes too long to cook the dishesor they cook too quickly.The temperature is too low or toohigh.Adjust the temperature if necessa-ry. Follow the advice in the usermanual.Steam and condensation collecton the food and in the oven.You left the dish in the oven for toolong.Do not keep the dishes in the ovenfor longer than 15 - 20 minutes af-ter the cooking ends.If you cannot find a solution to the problemyourself, contact your dealer or the service cen-tre.The necessary data for the service centre is onthe rating plate. The rating plate is on the frontframe of the appliance cavity. Do not remove therating plate from the appliance cavity.We recommend that you write the data here:Model (MOD.) .........................................Product number (PNC) .........................................Serial number (S.N.) .........................................InstallationWarning! Refer to the Safety chapters.27www.zanussi.com