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128 AEJ-C/AES-C/PLJ-C-BA-e-162126 Pipette calibration Before starting the weighing process, acclimatise the sample liquid, weighingcontainer, pipette and pipette tip for at least 2 hours. Use distilled water as a sample fluid.• Ambient temperature 20 – 25°C, temperature fluctuations during calibration ±0.5°C• Relative humidity 50 -75 %26.1 Settings Applications can be adapted to your requirements by creating application-relatedsettings. The settings available depend on the currently enabled application.A part of these settings is global, that is, they are – apart from a few exceptions –identical to the weighing application (See chap 9.3 „Settings ”.The description below merely deals with settings deviating from the default settings.Navigation in menu see chap. 8.2Menu item Parameters ExplanationP2.13.4SHORTCUTSFunctions keysF1; F2; F3; F4For pipette calibration, the following additional function key isavailable. START Start pipette calibrationP2.13.5AMOUNTTEST VOLUMEFor devices with fixed volume select setting <1>(test volume = nominal volume).For devices with variable volume two or three volumes canbe tested:1 As a rule 10 % of the nominal volume [μl]2 As a rule 50 % of the nominal volume [μl]3 As a rule 100 % of the nominal volume [μl]P2.13.6AMOUNTMEASUREMENTSNumber of measurements per test volume,selectable 6 -20 measurementsP2.13.7TARE AUTOYES Automatic taring after test cycleTurn on / offNO:26.2 Procedure
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