En-27EnglishFrozenPRE-COOKED DESSERTSGrill + 250W 2 minGrill + 250W 2 min 30 secDefrost 3 min then stand 5 minDefrost 3 to 4 minFA 200° + 440W 3 min (7)FA 200° + 440W 5 min 30 sec (7)FA 200° + 440W 4 min 30 secFA 200° + 250W 6 min 30 sec and 5 min standing time250W 1 min to 1 min 20 sec-FA 250° + 250W 3 minTB 200° + 600W 4 to 5 min (4 & 7)Grill + 600W 5 to 6 minMax 2 min 30 sec to 3 minFresh----Grill + 250W 3 to 3 min 30 sec (2 & 4)Grill + 250W 4 min (2 & 4)---440W 30 to 40 sec--FA 230° + 100W 20 to 22 min--Weight or Quantity2 x 80 g2 x 80 g3 pcs 180 g6 pers 400 g8 pers 780 g400 g1 x 660 g16 pces 190 g1 pce380 g300 g550 g300 g1 x 100 gFoodNut Brownies (2 & 4)Waffle (2 & 4)MuffinsCannelés de BordeauxGalette des rois [cake eaten in France onTwefth Night]Apple Croustade (2)Basque Gâteau (2)MacaroonsChocolate cakeBrown sugar tart (4 & 2)Apricot-apple StrudelGâteau à la straciatella (to be cooked) (5)Apricot Crumble (1)Sweet Popcorn (3)(1) place in a heat-resistant, microwaveable dish on the high wire rack. (2) remove all packaging and place directly on high wire rack. (3) cover. (4) turn over or stir halfwaythrough cooking. (5) place on metal tray. (6) place on a sheet of greaseproof paper on the high wire rack. (7) place on a sheet of greaseproof paper on the low wire rack.STANDING TIME : it is essential to let the food stand after reheating : 3 to 6 min for the starters, bread, Viennese pastries, liquids, ready meals and 10 min for the gratins andpies.Combination CookingTable for reheating everyday or frozen foods in microwaves or combination ovens.Directions for use : the indication "+" signifies combined cooking , FA refers to Fan-Assisted [cooking], and TB to Turbogrill. In all Combination cooking, the oven must bepreheated at the temperature indicated with the metal tray placed on the turntable.