The main ovenThe sides and back of your oven is coated in a special material whichhelps to keep itself clean.Follow these simple rules to maintain the appearance of the specialfinish.Do not overfill dishes or they will boil over.Do not put dishes too high in the oven. Ifyou do they may stick to the oven roof.Cover your roasting tins with foil. This willprevent fat splashing.Use a roasting tin which is just largeenough for the meat and potatoes. This willhelp to reduce fat splashing.Dry any vegetables that you are going toroast. If they are wet there will be more fatsplashing.Follow the oven cleaning cycle regularly.Z C G 8 0 2 130Care and cleaning
