Step 5 Preheat the empty oven for 10 min to create humidity.Step 6 Put food in the oven.Refer to "Hints and tips" chapter. Do not open the oven door during cooking.Step 7 Turn the knob for the heating functions to the off position to turn off the oven.Step 8 After the function ends, carefully open the door. Released humidity can causeburns.Step 9 Make sure that the oven is cold. Remove the remaining water from the cavityembossment.6.3 Heating functionsOven func‐tionApplicationOff positionThe oven is off.LightTo turn on the lamp.True FanCookingTo bake on up to threeshelf positions at thesame time and to dryfood.Set the temperature 20 -40 °C lower than for Con‐ventional Cooking.Pizza FunctionTo bake pizza. To makeintensive browning and acrispy bottom.ConventionalCookingTo bake and roast foodon one shelf position.Oven func‐tionApplicationMoist FanBakingThis function is designedto save energy duringcooking. When you usethis function, the temper‐ature in the cavity maydiffer from the set tem‐perature. The residualheat is used. The heatingpower may be reduced.For more information re‐fer to "Daily Use" chap‐ter, Notes on: Moist FanBaking.DefrostTo defrost food (vegeta‐bles and fruit). The de‐frosting time depends onthe amount and size ofthe frozen food.www.aeg.com10