11. CARE AND CLEANINGWARNING!Refer to Safety chapters.11.1 Notes on cleaningCleaningAgentsClean the front of the oven with a soft cloth with warm water and a milddetergent.Use a cleaning solution to clean metal surfaces.Clean stains with a mild detergent.Everyday UseClean the cavity after each use. Fat accumulation or other residue maycause fire.Do not store the food in the oven for longer than 20 minutes. Dry the cavi‐ty with a soft cloth after each use.AccessoriesClean all accessories after each use and let them dry. Use a soft clothwith warm water and a mild detergent. Do not clean the accessories in adishwasher.Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.11.2 How to clean: CavityembossmentClean the cavity embossment to removelimestone residue after cooking withsteam.Step 1 Step 2 Step 3Pour: 250 ml of white vine‐gar into the cavity emboss‐ment. Use maximum 6% vin‐egar without any additives.Let the vinegar dissolve thelimestone residue at the am‐bient temperature for 30 mi‐nutes.Clean the cavity with warmwater and a soft cloth.For the function: True Fan Cooking PLUS clean the oven for every 5 - 10 cooking cycles.11.3 How to remove: ShelfsupportsRemove the shelf supports to clean theoven.ENGLISH 29